Cook the perfect meal every time with the Kamado Ceramic Grill.
Based on clay cooking vessels used throughout Asia for thousands of years, the natural ceramic construction means all the flavour and moisture is perfectly sealed in, creating a flavour that regular barbecues and ovens just can’t match.
Thanks to the natural insulation properties of ceramic, the Kamado Grill retains heat extremely well, making it highly fuel efficient and capable of precisely maintaining a high temperature; perfect for slow roasting those mouth-watering smoky ribs, pork belly, brisket or pulled pork.
With just one load of charcoal you can cook all day, with minimal temperature fluctuation and no need to check on it all the time. Cook everything from crispy, fresh fish through to crunchy pizzas and even deserts, the Kamado grill can do them all perfectly.
Should you accidentally touch the shell while cooking you’ll find it warm to the touch, but not hot enough to burn, giving you peace of mind when there’s a few kids tearing around your backyard.
Heavy-duty castor wheels make moving it around super easy, while the quality stainless-steel components and bamboo wood surfaces make it a stylish addition to any outdoor area.
Discover the flavour and versatility of a ceramic grill and order yours today.
• Natural ceramic construction seals in flavour and moisture
• Fuel efficient, perfect for slow roasting
• Maintains an extremely stable temperature
• Built in thermometer for precise temperature control
• Stainless steel cooking grid
• Bamboo surfaces
• Stainless steel trolley with castor wheels
• Cast iron grate
• Fire ring and fire box included
• 2 Year Warranty
Assembled dimensions: L 130cm x D 73cm x H 122cm
Main body diameter: Ø55cm
Cooking grid diameter: Ø46.7cm
Operating height: 91cm
Weight Net/Gross: 77kg / 90kg
Our friendly and knowledgeable gurus are trained to answer all your questions as quickly as possible. So if there’s anything you need to know just give us a call during business hours, or send us an email any time.
Roger, Auckland - May 2017
John, Westport - November 2016
Mike, Auckland - November 2016